Shrimp and Polenta – Spicy Tasso ham tomato sauce, and garlic parmesan-whipped Polenta.Seasonal Soup Bread Bowl – Seasonal soup of the day served in a sourdough bread bowl.Red Bliss Potato Salad – Blanched green beans and potatoes, marinated in garlic red wine vinegar dressing, tossed with Italian seasonings and julienne red onions.Located at Snow Bird Diner in North Pole Outpost. Open-Faced Turkey Sandwich – Sliced turkey breast served open faced on Texas toast topped with traditional turkey gravy, served hot.Holiday Ham – Smoked boneless carved ham, basted with brown sugar and honey.Green Bean Almondine – Sauteed in white wine and garlic, tossed with toasted almond slices.Located at Dasher’s Diner in Blue Ridge Country Christmas. Fire Roasted Cauliflower – Fire-roasted and tossed in spicy Serrano pepper pesto.Chimichurri Beef Strip Loin – Hand-carved, chimichurri rubbed and roasted.Cherry Glazed Duck Breast – Smoked duck breast with cherry glaze and sliced.Cornbread and Italian Sausage Dressing – Sweet fennel sausage meat tossed into traditional cornbread dressing.Located at Boathouse Bites & Beer in the Jingle Bell Boardwalk. BBQ Slider Trio – Carolina-trio of spicy brisket burnt ends, tangy gold BBQ pulled chicken, sweet BBQ pulled pork served on Hawaiian slider-rolls.WinterFest is replete with shimmering lights, family-friendly shows and activities, and holiday-inspired food created by the Carowinds’ culinary team.Įnjoy holiday-inspired dishes at various dining locations throughout Carowinds during WinterFest. Families can make lifelong memories at Carowinds’ WinterFest, the Carolinas’ most immersive holiday event.

Foodies diner